€12.00 / 250g
It is situated at 1,800 m.a.s.l which allows for favourable, slow growth.
Crop: Current (Oct-Dec)
Processing: Fully washed, sun dried on raised beds
Variety: SL28, Ruiru11
Farm: Nyeri Hill Farm
Altitude: 1800 (m.a.s.l.)
Cupping score: 88
“Sweet orange, mandarin, pergamont, tea like, bakers chocolate”
The Catholic Archdiocese ownership of Nyeri Hill Farm Coffee Estate dates back to 1904 when the Consolata Fathers established the first coffee demonstration plot at the current site of the Consolata Mission Hospital.